Fine salami from our farmers, tasty Wurzelspeck [spiced pork belly and lean meat flavoured with herbs and garlic and cured in garlic stock], mountain cheese cubes, pickled peppers – served with crusty farmhouse bread & horseradish and juniper mustard.
The Original at Nussberg. Matured 12 months in a rocket cellar. Served with onions-pepper chutney.
Grammelschmalz [pork dripping with crackling] made according to our traditional recipe, homemade Liptauer cheese and fine spring cheese spread – served with pickled peppers and crusty farmhouse bread
Grammelschmalz made using our traditional recipe, homemade Liptauer cheese and fine spring cheese spread – served with pickled peppers and crusty farmhouse bread
...simply too delicious for words –
thinly sliced organic beef with Asmonte cheese, truffle cream and homemade rucola pesto
...with seasonal delicacies and, of course, our classics such as beef salad served in a jar
...from our bakery with seasonal delicacies and, of course, our classics.
fresh tray-baked cake,
our Nussberg cookies, etc.
...the traditional ice-cream from Tichy.The Original Eismarillenknöderl
Our Riesling-grape Schnaps or Nut-Schnaps can also be served in our Schnaps-Slat.
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